Gluten Free Tabbouleh

I love this middle eastern dish. The fresh earthy flavors from the herbs, the sweet hot bite from bunching onions, the crunch from the...

Do your kids love sweets?

Our kids are just crazy for sweets. Maybe it’s their conceived “deprivation” since I really try to minimize our family’s consumption of...

Strawberry Frozen Yogurt

“We eat food that makes our body strong.” “You are building your growing body now and we want to use the highest quality materials to...

Chocolate Date Balls

We refer to these as date balls at home but they are very chocolatey so I think the above name will do them justice. A few years ago I...

Sauerkraut

“All illness begins in the gut” Hippocrates “There are more good bacteria in a teaspoon of sauerkraut than in a whole jar of probiotics.”...

Lacto Fermented Lemons

This relish is so delicious. It also keeps in the fridge for months, allowing us to enjoy our lemon harvest for a long time. The lactic...

Homemade Onion Powder

I invited my friends over for lunch one Saturday and they walked in with a big bag of onions, a surprising hostess gift. They were about...